Hi, I'm Charles!

I obsess over Asian food.

I cook Asian food the way I actually want to eat it — big flavor, real technique, no watered-down shortcuts.

Every recipe is tested, intentional, and broken down so it’s actually easy to make at home.

My latest recipes

  • Korean Spicy Pork

    Thin pork belly slices marinated in gochujang and soy, seared…

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  • Chili Crisp Scallion Noodles

    Silky udon noodles drenched in a fragrant blistered scallion oil…

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  • Honey Garlic Shrimp glass Noodles

    Jumbo shrimp lacquered in a sticky honey garlic soy glaze,…

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  • Asian Fusion Chili Crisp Street Corn Salad

    Charred canned corn tossed in kewpie mayo, chili crisp, and…

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  • Costco Chicken Garlic Butter Noodles

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